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Easter Bunny Chocolate Bark
10 minutes
Easy
8 Servings
Method
1. Melt milk chocolate in microwave on 50% power for 3 minutes. 2. Melt white chocolate in microwave on 50% power for 3 minutes. 3. Line a baking sheet with baking paper. 4. Pour melted chocolate onto the baking sheet. 5. To mix both chocolates, swirl together with a skewer or butter knife. 6. Get creative and add your toppings. 7. Transfer to fridge to set. 8. Break into large chunks to serve.
Method
1. Melt milk chocolate in microwave on 50% power for 3 minutes. 2. Melt white chocolate in microwave on 50% power for 3 minutes. 3. Line a baking sheet with baking paper. 4. Pour melted chocolate onto the baking sheet. 5. To mix both chocolates, swirl together with a skewer or butter knife. 6. Get creative and add your toppings. 7. Transfer to fridge to set. 8. Break into large chunks to serve.
Ingredients
180g CADBURY Baking Milk chocolate 180g CADBURY Baking White chocolate 125g pack CADBURY mini eggs CADBURY Bunnies Assorted CADBURY assorted mini easter eggs Sprinkles to decorate
180g CADBURY Baking Milk chocolate 180g CADBURY Baking White chocolate 125g pack CADBURY mini eggs CADBURY Bunnies Assorted CADBURY assorted mini easter eggs Sprinkles to decorate
Method
1. Melt milk chocolate in microwave on 50% power for 3 minutes. 2. Melt white chocolate in microwave on 50% power for 3 minutes. 3. Line a baking sheet with baking paper. 4. Pour melted chocolate onto the baking sheet. 5. To mix both chocolates, swirl together with a skewer or butter knife. 6. Get creative and add your toppings. 7. Transfer to fridge to set. 8. Break into large chunks to serve.
