Choc-energy Balls
Choc-energy Balls

Choc-energy Balls

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Choc-energy Balls
Choc-energy Balls

Ingredients

What you need
2 cups mixed toasted nuts eg almonds, walnuts, Brazil and hazelnuts
1 cup rolled oats
¾ cup raisins
½ cup dried apricots, chopped
½ cup sultanas
¼ cup pumpkin seeds (pepitas)
¼ cup CADBURY Bournville Cocoa
¼ cup honey
1 teaspoon cinnamon
1 cup desiccated coconut
1 tablespoon CADBURY Bournville Cocoa, extra

Choc-energy Balls

Search results for Choc-energy Balls
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25 minutes
Easy
Makes 30 Serving

Ingredients

What you need
2 cups mixed toasted nuts eg almonds, walnuts, Brazil and hazelnuts
1 cup rolled oats
¾ cup raisins
½ cup dried apricots, chopped
½ cup sultanas
¼ cup pumpkin seeds (pepitas)
¼ cup CADBURY Bournville Cocoa
¼ cup honey
1 teaspoon cinnamon
1 cup desiccated coconut
1 tablespoon CADBURY Bournville Cocoa, extra

Method

1. PLACE nuts and oats in a food processor and process to a crumb. Add the dried fruits and process to chop, and then add the pumpkin seeds, cocoa, honey and cinnamon and process to combine.
2. ROLL tablespoonsful of mixture into balls. Combine coconut and extra cocoa. Roll each ball in the coconut mixture to coat, place on a tray and then refrigerate until firm. Store in and airtight container until required.
Perfect for the lunch box, these little morsels are packed with energy and deliciousness.

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