Chipotle and Cinnamon Chocolate Brownies
Chipotle and Cinnamon Chocolate Brownies

Chipotle and Cinnamon Chocolate Brownies

Search results for Chipotle and Cinnamon Chocolate Brownies
Chipotle and Cinnamon Chocolate Brownies
Chipotle and Cinnamon Chocolate Brownies

Ingredients

What you need
125g butter, chopped
125g CADBURY Dark Cooking Chocolate, chopped
1 cup brown sugar
1 chipotle chilli
3 eggs, lightly beaten
1/3 cup flour
1/3 cup of CADBURY BOURNVILLE Cocoa
1 teaspoon cinnamon
½ teaspoon salt
¼ teaspoon baking powder
chocolate ice cream, for serving
dark chocolate sauce , for serving
cayenne, for sprinkling

Chipotle and Cinnamon Chocolate Brownies

Search results for Chipotle and Cinnamon Chocolate Brownies
30 minutes
Easy
6 Servings

Ingredients

What you need
125g butter, chopped
125g CADBURY Dark Cooking Chocolate, chopped
1 cup brown sugar
1 chipotle chilli
3 eggs, lightly beaten
1/3 cup flour
1/3 cup of CADBURY BOURNVILLE Cocoa
1 teaspoon cinnamon
½ teaspoon salt
¼ teaspoon baking powder
chocolate ice cream, for serving
dark chocolate sauce , for serving
cayenne, for sprinkling
Smokey warmth from the chipotle is beautiful in this Mexican inspired brownie.

Method

1. COMBINE the butter, chocolate, brown sugar and chipotle in a saucepan and stir over a medium heat until melted and smooth. Remove from heat and stand for 1 hour. Remove the chipotle and discard.
2. WHISK in the eggs, add the sifted flour, cocoa, cinnamon, salt and baking powder and stir until well combined. Pour into a greased and base lined 28cm x 18cm slice pan.
3. BAKE in a moderate oven 180°C for 30 minutes or until cooked. Cool in pan on a wire rack before cutting. Cut into squares and sandwich together with a scoop of chocolate ice cream. Serve with a drizzle of chocolate sauce, and a sprinkle of cayenne on the serving plate for some extra heat and spice if desired.
TIP: Chipotles are smoked and dried jalapeno chilies.