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Cadbury Chocolate Block Haunted House
10 minutes
Medium
2 Servings
Method
Make a Haunted House! Build it. Haunt it. Share it. #CadburyHauntYourHome
Using image as a guide and a serrated knife, cut one block into two triangles to form the front and back of the roof. Once complete cut the 3x remaining blocks in half to form 6x squares, these will be used for the roof and walls.
Break up the remaining chocolate offcuts and melt in a microwave safe bowl at 50% power in 20 second bursts, reduce to shorter bursts until 75% of the chocolate has melted.
Using 4x (half block) squares, spread melted chocolate along the joining edges of 2x blocks and press together, repeat until all edges are joined together forming the base of the house.
Use 1x (half block) square and 1x triangle and spread melted chocolate along the edges to join the sides together until secure, repeat a second time and then join all edges to secure the roof for the house. Shape so corners are as square as possible
Fill the base with SOUR PATCH Kids, Sour Squirms and Jubes to create a hidden surprise. TIP: Don’t forget to save 8x Sour Squirms, 1x Jube and a handful of SOUR PATCH Kids to create a spider once your house is built.
Spread melted chocolate along the top edges of the base and the bottom edges of the roof and join together by pressing the roof firmly on top of the base. Then using melted chocolate decorate with FLAKE (chimney) CHERRY RIPE (door) and the end of a Sour Squirm (door knob) to create the finishing touches.
Melt Marshmallows in a microwave safe bowl and stir until melted. When safe to touch take a pinch and pull apart between your hands to create cobweb like strands. Wrap over the roof of the house for cobweb effects.
Using melted marshmallow adhere together a Jube (head) a marshmallow (body) and 4x Sour Squirms cut in half (legs) and position on your haunted house to form a spider.
1: Decorate as desired using your favourite CADBURY Products. 2: Chocolate can be carefully re-melted as per step 2 if desired.
Method
Make a Haunted House! Build it. Haunt it. Share it. #CadburyHauntYourHome
Using image as a guide and a serrated knife, cut one block into two triangles to form the front and back of the roof. Once complete cut the 3x remaining blocks in half to form 6x squares, these will be used for the roof and walls.
Break up the remaining chocolate offcuts and melt in a microwave safe bowl at 50% power in 20 second bursts, reduce to shorter bursts until 75% of the chocolate has melted.
Using 4x (half block) squares, spread melted chocolate along the joining edges of 2x blocks and press together, repeat until all edges are joined together forming the base of the house.
Use 1x (half block) square and 1x triangle and spread melted chocolate along the edges to join the sides together until secure, repeat a second time and then join all edges to secure the roof for the house. Shape so corners are as square as possible
Fill the base with SOUR PATCH Kids, Sour Squirms and Jubes to create a hidden surprise. TIP: Don’t forget to save 8x Sour Squirms, 1x Jube and a handful of SOUR PATCH Kids to create a spider once your house is built.
Spread melted chocolate along the top edges of the base and the bottom edges of the roof and join together by pressing the roof firmly on top of the base. Then using melted chocolate decorate with FLAKE (chimney) CHERRY RIPE (door) and the end of a Sour Squirm (door knob) to create the finishing touches.
Melt Marshmallows in a microwave safe bowl and stir until melted. When safe to touch take a pinch and pull apart between your hands to create cobweb like strands. Wrap over the roof of the house for cobweb effects.
Using melted marshmallow adhere together a Jube (head) a marshmallow (body) and 4x Sour Squirms cut in half (legs) and position on your haunted house to form a spider.
1: Decorate as desired using your favourite CADBURY Products. 2: Chocolate can be carefully re-melted as per step 2 if desired.
Ingredients
Your choice of 4 Cadbury Dairy Milk Blocks
Sour Patch Kids 220g
The Natural Confectionery Co. Sour Squirms 180g
Cadbury Dairy Milk Freddo Milky Top Sharepack 144g
Cadbury Dairy Milk Freddo Sharepack 144g
Cadbury Flake Sharepack 168g
Cadbury Cherry Ripe Sharepack 180g
Pascall Vanilla & Raspberry Marshmallows 125g
Pascall Jubes 350g
Your choice of 4 Cadbury Dairy Milk Blocks
Sour Patch Kids 220g
#Cadbury Chocolate Block Haunted House
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Search results for #Cadbury chocolate block Haunted House
10 minutes
Medium
2 Servings
Ingredients
Your choice of 4 Cadbury Dairy Milk Blocks
Sour Patch Kids 220g
The Natural Confectionery Co. Sour Squirms 180g
Cadbury Dairy Milk Freddo Milky Top Sharepack 144g
Cadbury Dairy Milk Freddo Sharepack 144g
Cadbury Flake Sharepack 168g
Cadbury Cherry Ripe Sharepack 180g
Pascall Vanilla & Raspberry Marshmallows 125g
Pascall Jubes 350g
Your choice of 4 Cadbury Dairy Milk Blocks
Sour Patch Kids 220g
Method
Make a Haunted House! Build it. Haunt it. Share it. #CadburyHauntYourHome
Using image as a guide and a serrated knife, cut one block into two triangles to form the front and back of the roof. Once complete cut the 3x remaining blocks in half to form 6x squares, these will be used for the roof and walls.
Break up the remaining chocolate offcuts and melt in a microwave safe bowl at 50% power in 20 second bursts, reduce to shorter bursts until 75% of the chocolate has melted.
Using 4x (half block) squares, spread melted chocolate along the joining edges of 2x blocks and press together, repeat until all edges are joined together forming the base of the house.
Use 1x (half block) square and 1x triangle and spread melted chocolate along the edges to join the sides together until secure, repeat a second time and then join all edges to secure the roof for the house. Shape so corners are as square as possible
Fill the base with SOUR PATCH Kids, Sour Squirms and Jubes to create a hidden surprise. TIP: Don’t forget to save 8x Sour Squirms, 1x Jube and a handful of SOUR PATCH Kids to create a spider once your house is built.
Spread melted chocolate along the top edges of the base and the bottom edges of the roof and join together by pressing the roof firmly on top of the base. Then using melted chocolate decorate with FLAKE (chimney) CHERRY RIPE (door) and the end of a Sour Squirm (door knob) to create the finishing touches.
Melt Marshmallows in a microwave safe bowl and stir until melted. When safe to touch take a pinch and pull apart between your hands to create cobweb like strands. Wrap over the roof of the house for cobweb effects.
Using melted marshmallow adhere together a Jube (head) a marshmallow (body) and 4x Sour Squirms cut in half (legs) and position on your haunted house to form a spider.
1: Decorate as desired using your favourite CADBURY Products. 2: Chocolate can be carefully re-melted as per step 2 if desired.